star_rider
New Member
water is critical in the digestion and absorption of food.
especially true with proteins.
I do get the reasoning tho re: dilution
just a thought dillute prior to consumption or soon after either way you need the water to process.
just a thought
especially true with proteins.
I do get the reasoning tho re: dilution
just a thought dillute prior to consumption or soon after either way you need the water to process.
just a thought